Total Time
Prep 5 mins
Cook 0 mins

A cracking little glaze. DH likes it on dead things before cremating them I like to brush it on rice balls before I grill them Mmmm...


  1. Mix all ingredients together
  2. use to glaze desired food.


Most Helpful

This is also completely yummy on steamed veggies! :)

CraftScout September 03, 2008

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