Southwestern Salsa Dip
- Ready In:
- 2hrs 10mins
- Ingredients:
- 3
- Yields:
-
1 1/2 cups
ingredients
- 3⁄4 cup bottled salsa, chunky kind
- 2 teaspoons olive oil
- 1 (15 ounce) can black beans, drained
directions
- Stir all ingredients together in medium bowl.
- Cover and chill at least 2 hours.
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RECIPE SUBMITTED BY
OK lets see...My name is Diane and I'm married to a wonderful guy -- going on 20 years. We have 2 kids -- 1 daughter and 1 son a 70lb german shepard, a fat cat and a very snobby cat! I work a couple of days a week in the Loop and the rest of my time is spent sitting at the kids sporting events. I love to try new recipes. Luckily, hubby will try just about anything. The kids aren't so eager about that, but are generally very good sports about it!