Prep 15 mins
Cook 30 mins
This is a real good sauce.I add some to bake beans when I make it for chicken/ribs
Make and share this Southern bbq sauce recipe from Food.com.
- 1⁄4 cup molasses
- 1 cup ketchup
- 1⁄2 cup brown sugar
- 4 teaspoons liquid smoke
- 1⁄2 teaspoon onion salt
- 1⁄2 cup vinegar
- 2 tablespoons vinegar
- 1⁄2 teaspoon dry mustard
- 1⁄2 teaspoon garlic powder
- Combine all ingredients in a sauce pan and simmer on low heat for 30 minutes.
This is very good. I changed the recipe to a little over 1/4 cup vinegar, and about 1/4 cup brown sugar, the full amout of brown sugar makes it to sweet for us. We also add about a tablespoon full of worchestershire sauce adds a wonderful flavor. I also make a spicy one with a table spoon plus one teaspoon full of tabasco, and about one teaspoon full of paprika. Good luck!
This is the perfect blend of sweet and sour to make a fantastic sauce. I used it on pork ribs.
This is a good recipe, though a little too tangy for me. I might reduce the vinegar next time and add a bit of spice to give it a little heat.