Sombrero Pasta Salad

Recipe by ratherbeswimmin

Great for potlucks. My family loves this.

Top Review by Sunflower

I love pasta salad. This is a delicious one. I liked the taco seasoned meat and the catalina dressing flavors. The veggies gave a little crunch. Thanks for an quick, easy, and tasty meal. Husband and I took leftovers for our lunch the next day. Tasted even, better. Thanks Nurse Di.

Ingredients Nutrition


  1. Cook pasta according to package directions.
  2. Meanwhile, in a skillet, cook beef over medium heat until meat is browned; drain.
  3. Add water and taco seasoning; simmer, uncovered for 15 minutes.
  4. Rinse pasta in cold water and drain; place in a large bowl.
  5. Add beef mixture, cheese, green pepper, onion, tomato and olives; mix well.
  6. Add the dressing and toss to coat.
  7. Cover and refrigerate for at least 1 hour.

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a