Snowstorm Stew

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READY IN: 20mins
Recipe by KEM 2

When stuck inside during a snowstorm I threw this together using mostly canned ingredients and a few fresh veggies. The majority of the flavor comes from the Ranch Style Beans. If you don't have Ranch Style Beans try substituting with a can of chili. Yummy, definitely keeps you warm inside!

Ingredients Nutrition


  1. Heat olive oil in a large sauce pan. Add garlic and onion. Cook until onions are translucent.
  2. Add green pepper to pan and cook for 1-2 more minutes.
  3. Add mushrooms and sausage to pan. Cook until mushrooms sweat.
  4. Add Ranch Style Beans, tomatoes and hominy, including liquid from beans and tomatoes. Drain hominy before adding and adjust consistency of stew by adding more liquid from hominy if needed.
  5. Bring to a simmer. Season to taste with black/red pepper and Mexican seasonings.
  6. Serve with rice, bread or warm tortillas.

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