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    You are in: Home / Recipes / Smothered Nutria Cajun Style Recipe
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    Smothered Nutria Cajun Style

    Total Time:

    Prep Time:

    Cook Time:

    1 hr

    20 mins

    40 mins

    Molly53's Note:

    The nutria (also called ragondin) is a fur bearing herbivore native to South America that was first introduced into the wilds of Louisiana in the late 1930s, when animals were intentionally and/or accidentally released from fur farms. Nutria meat is a very lean red meat quite similar to rabbit meat and tastes like dark turkey meat. If you do not hunt, frozen nutria meat is available year round, and can be shipped nationwide. Serve over hot cooked rice, pasta or cream potatoes. From nutria.com.

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    Ingredients:

    Servings:

    Units: US | Metric

    • 2 tablespoons vegetable oil
    • 3 lbs nutria, cut in serving pieces
    • 2 tablespoons cajun seasoning, plus
    • 2 teaspoons cajun seasoning
    • 2 cups onions, peeled and minced
    • 1 cup green bell pepper, seeded and minced
    • 1 tablespoon flour
    • 1 teaspoon salt (optional)
    • 3 3/4 cups chicken stock or 3 3/4 cups broth

    Directions:

    1. 1
      Heat oil in stockpot until very hot.
    2. 2
      Sprinkle seasoning on meat; stir well.
    3. 3
      Add meat to pot, brown on all sides until golden.
    4. 4
      Cook and stir 10 minutes.
    5. 5
      Add onion, bell pepper and flour, cook and stir 10 minutes.
    6. 6
      Add salt and chicken stock to pot cook and stir occasionally, scraping the bottom of pot to remove all the goodness.
    7. 7
      .

    Browse Our Top Wild Game Recipes

    Ratings & Reviews:

    • on June 01, 2010

      awesome recipe.. I keep nutria in my freezer at home!

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Smothered Nutria Cajun Style

    Serving Size: 1 (552 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 187.6
     
    Calories from Fat 86
    46%
    Total Fat 9.6 g
    14%
    Saturated Fat 1.6 g
    8%
    Cholesterol 6.7 mg
    2%
    Sodium 326.1 mg
    13%
    Total Carbohydrate 18.6 g
    6%
    Dietary Fiber 2.0 g
    8%
    Sugars 7.8 g
    31%
    Protein 7.0 g
    14%

    The following items or measurements are not included:

    nutria

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