Total Time
25mins
Prep 15 mins
Cook 10 mins

Ingredients Nutrition

Directions

  1. grease 13x9x2 pan.
  2. put chocolate pieces,syrup,margarine.
  3. in sauce pan, Boil on low heat.
  4. remove from heat add vanilla.
  5. pour over cereal fold until combine.
  6. cover.
  7. fold in marshmallows press in greased pan with back of spoon.

Reviews

(2)
Most Helpful

Nasty! I threw the whole thing out. I researched out a better recipe and here it is: 10 ounces miniature marshmallows bag of milk chocolate chips 5 tablespoons butter 1 teaspoon vanilla 8 cups Golden Graham cereal Directions: Melt five cups of marshmallows and butter in a large saucepan over low heat. Stir occasionally. Once the marshmallows have melted remove pot from stove. Add in cereal and mix well. Add in your remaining 1 cup of marshmallows and chocolate bar pieces. Smash mixture into buttered 9X13 baking pan, and place pan in the refrigerator. Once these have cooled serve.

Diet Pepsi February 22, 2007

A Good Treat for kids! I changed the recipe a little bit - I used 5 Tbsp. Butter instead of margerine and I added the whole bag of marshmallows!

C. Duncan November 09, 2006

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