Smoking Bourbon Chicken Wings

Submitted by Brain K.C.

"Smoking Bourbon Chicken Wings, them old hot wings are down right boring.. all heat and no taste.. well here is my twist -- enjoy and comments are welcome"

 

• Ready In: 1hr
• Ingredients: 15
• Yields: 4 2lb wings
• Serves: 4

ingredients

• 2 lbs chicken wings
• 1 -2 tablespoon olive oil
• 1 tablespoon unsalted butter
• 1 medium garlic clove, crushed
• 1 teaspoon fresh gingerroot
• 3⁄4 teaspoon crushed red pepper flakes
• 1⁄3 cup dark brown sugar
• 2 tablespoons ketchup
• 1 tablespoon balsamic vinegar
• 1⁄2 cup water
• 1⁄3 cup soy sauce
• 3 tablespoons Bourbon
• 1⁄2 teaspoon smoked paprika
• 1⁄8 teaspoon smoked chipotle chili pepper (if you want more heat add more)
• 1⁄4 teaspoon fresh ground black pepper

directions

1. Heat oil in a large skillet.
2. Add chicken wings and cook until lightly browned.
3. Remove chicken.
4. Add remaining ingredients, heating over medium Heat until well mixed and dissolved.
5. Add chicken and bring to a hard boil.
6. Reduce heat and simmer for 18-20 minutes or finish on the oven.
7. Serve.

Reviews

[lkulferst]

these were awesome; they will be stored in my BEST YET COLLECTION. Thank you

 

[Barb R]

Excellent recipe! We used chicken legs instead of wings and were very sorry we didn't double the sauce- we will next time. Thanks so much!

 

[tc35176]

all the Ingredients kind of scared me, but I'm shocked!! this was great!