Smoked Salmon Roll Ups

Submitted by Abby Girl

"Yummy!"

 

• Ready In: 15mins
• Ingredients: 6
• Serves: 4

ingredients

• 8 ounces cream cheese, softened
• 1 teaspoon capers
• 1 teaspoon caper juice
• 1 teaspoon green onion, chopped fine
• 1 teaspoon mayonnaise
• 1⁄2 lb smoked salmon (or lox)

directions

1. Combine first 5 ingredients and mix well.
2. Spoon a small amount onto salmon strip and roll up. Fasten with a toothpick.
3. This can be made up ahead, covered and chilled.