Smoked Salmon and Dill Butter Tea Sandwich
- Ready In:
- 15mins
- Ingredients:
- 7
- Yields:
-
16 triangles
ingredients
- 70.87 g softened butter
- 9.85 ml fresh dill, chopped
- 1 lemon, juice of
- salt & freshly ground black pepper
- 8 slice white bread
- 4-8 slice smoked salmon, depending on size
- 0 cucumber, peeled and thinly sliced
directions
- Mix together the butter, dill and a squeeze of lemon juice.
- Season with salt and pepper, then spread onto the 8 slices of bread.
- Place a slice of smoked salmon and some sliced cucumber on top of 4 pieces of bread and top with the remaining slices of bread.
- Trim away the crusts and cut each into 4 triangles. Arrange on an elegant platter with some wedges of lemon for decoration.
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RECIPE SUBMITTED BY
English_Rose
United Kingdom
I live in Manchester, UK with my fiance and young son. I work at the local hospital in pediatrics and love my job. I also love cooking!! I have a sweet tooth but try and make healthy family meals, I'm not against some lovely treats now and then though :)