Smoked Chicken With Tagliatelle

Submitted by Flatulus Maximus

"An easy to make Italian dish"

 

• Ready In: 30mins
• Ingredients: 9
• Serves: 4

ingredients

• 2 tablespoons olive oil
• 400 g smoked chicken
• 1 leek, cut into 1 cm parts
• 200 g champignon mushrooms
• 2 tablespoons mixed Italian herbs
• 1 cup chicken stock
• 125 ml dry white wine
• 500 g tagliatelle pasta noodles, cooked
• 125 ml creme fraiche

directions

1. Cut leek into 1 cm pieces and stir-fry in olive oil on medium heat, quarter champignons and add, slice chicken and add, stir fry for a few minutes.
2. Add creme fraiche and and stock, stir well. Add Italian herbs and white wine, stir well.
3. Cook tagliatelle 'al dente' and serve separate.