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    You are in: Home / Recipes / Slow-Cooker Hearty Beef Chili Recipe
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    Slow-Cooker Hearty Beef Chili

    Total Time:

    Prep Time:

    Cook Time:

    6 hrs 10 mins

    10 mins

    6 hrs

    senseicheryl's Note:

    I received a booklet from Kraft Foods today which is called "food & family" and this is one of the recipes in it that I am posting here to try at a later date.

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    Ingredients:

    Serves: 8

    Yield:

    cups

    Units: US | Metric

    Directions:

    1. 1
      Brown meat; drain. Add to slow cooker with remaining ingredients except cheese; stir. Cover with lid.
    2. 2
      Cook on LOW 5 to 6 hours (or on HIGH 3 to 4 hours).
    3. 3
      Stir just before serving. Serve topped with cheese.
    4. 4
      Serving suggestion: Serve with a simple side of Ritz Crackers.

    Ratings & Reviews:

    • on January 24, 2010

      55

      We have made this several times - it is so easy to make and delicious!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on November 16, 2008

      55

      I also found this from Kraft Food & Family and have made it twice already. It is wonderful! Very easy to make and is healthier than canned chili. I only used 1 pound beef and cooked it with the onions to make sure they were softened. Also I used mild Pace picante sauce and added about a 1/2 teaspoon cumin. It is very good and I will be making it many more times! Thanks for posting!

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Slow-Cooker Hearty Beef Chili

    Serving Size: 1 (349 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 383.4
     
    Calories from Fat 132
    34%
    Total Fat 14.7 g
    22%
    Saturated Fat 6.7 g
    33%
    Cholesterol 72.6 mg
    24%
    Sodium 1011.9 mg
    42%
    Total Carbohydrate 34.5 g
    11%
    Dietary Fiber 9.1 g
    36%
    Sugars 6.5 g
    26%
    Protein 30.4 g
    60%

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