Community Pick
Slow Cooker Barbecued Ribs
photo by Crafty Lady 13
- Ready In:
- 10hrs 15mins
- Ingredients:
- 8
- Serves:
-
4
ingredients
- 1587.57 g pork back ribs
- 59.14 ml brown sugar, packed
- 4.92 ml salt
- 2.46 ml pepper
- 2 garlic cloves, minced
- 1 medium onion, sliced
- 118.29 ml cola
- 354.88 ml barbecue sauce
directions
- Spray inside of 4 to 5 qt slow cooker with cooking spray.
- Remove inner skin from ribs.
- Mix brown sugar, salt, pepper, and garlic.
- Rub mixture into ribs.
- Cut ribs into 4 in pieces.
- Layer ribs and onion in slow cooker.
- Pour cola over ribs.
- Cover and cook on low setting 8 to 9 hours or until tender.
- Remove ribs from slow cooker. Drain and discard liquid.
- Pour barbecue sauce into shallow bowl. Dip ribs into sauce. Place ribs into slow cooker.
- Pour any remaining sauce over ribs.
- Cover and cook on low heat setting 1 hour.
Reviews
-
This is a very quick and easy method for cooking ribs. My family prefers ribs a tiny bit firmer, so next time I will put them on the grill after the initial 8-9 hours in the crock pot, and then top with the sauce. The flavor was most fabulous! Thanks for posting. ( I used Damon's BBQ sauce and it was yummo!)
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RECIPE SUBMITTED BY
Lavender Lynn
United States