Skillet Harrissa Turkey Meat Loaf from SkinnyTaste

Submitted by mandabears

"Healthy and delicious with very intense flavor from the Harrissa added to the turkey, which can be tasteless. It also uses shredded zucchini to make it even more healthy. You can purchase Mina Harissa at Whole Foods."

 

• Ready In: 1hr 5mins
• Ingredients: 12
• Serves: 4

ingredients

• 118.29 ml zucchini, shredded, all moisture squeezed out with a paper towel
• 1 medium onion, minced
• 29.58 ml diced red peppers, optional at my house
• 3 garlic cloves, crushed
• 118.29 ml breadcrumbs, the recipe calls for whole wheat seasoned
• 59.14 ml harissa
• 1 large egg
• 4.92 ml sweet paprika
• 4.92 ml kosher salt
• 604.63 g ground turkey
• 22.18 ml harissa, for topping
• 22.18 ml ketchup, for topping

directions

1. In a large bowl, mix the zucchini, onion, garlic, red pepper, breadcrumbs, 1/4 cup Harissa, egg, paprika and salt.
2. Add turkey and combine until mixed well.
3. Form the meat into 5 round patties.
4. In a small bowl stir the ketchup and harissa.
5. Spray a large skillet with cooking spray.
6. Heat the skillet over medium heat.
7. Add patties and cook covered for 6-8 minutes per side, reduce heat if they get too brown.
8. Brush the Harissa mixture on top of the patties during the last few minutes of cooking.