Skillet Baked Chocolate Chip Cookies

READY IN: 35mins
Recipe by Chef Jean

This cookie comes out soft and is great cut like a pie and served with vanilla ice cream ( or chocolate). Make sure you use an oven proof skillet, I use cast iron.

Top Review by 2Bleu

I halved this recipe and used only 1/4 cup of butter. also, I opted not to add nuts. I used our smaller 6 1/2" cast iron skillet and it took 30 minutes to bake. Easy to make, fun to eat! :)

Ingredients Nutrition


  1. Cream butter and both sugars.
  2. Sift together the flour, baking soda, and salt. Set aside.
  3. Add the egg and vanilla to the butter mixture.
  4. Add the flour mixture a little at a time.
  5. Stir the chips and nuts in by hand.
  6. Press into a 10 inch skillet and bake at 350 degrees for 25 minutes.

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