Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Simple Red Rice With/Without Meat Recipe
    Lost? Site Map

    Simple Red Rice With/Without Meat

    Total Time:

    Prep Time:

    Cook Time:

    1 hrs

    20 mins

    40 mins

    Montana Heart Song's Note:

    I didn't have fresh green or red peppers to make Spanish Rice so I used a can of zucchini in Italian tomato Sauce Wow! With the spices it was great! You can use any leftover cubed cooked meat or serve plain. Great the next day also. This is a good make ahead dish and bake later. You will be surprised with the great flavor!

    • Save to Recipe Box

    • Add to Grocery List

    • Print

    • Email

    My Private Note

    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      In small mixing bowl, add the first seven ingredients.
    2. 2
      In a large mixing bowl pour the zucchini and sauce. Chop the zucchini in one inch pices.
    3. 3
      Add the tomato sauce, rice and meat, if desired.
    4. 4
      Mix gently.
    5. 5
      With a rubber spatula pour out the onion and spice mixture and mix in slowly so it is absorbed throughout the dish.
    6. 6
      Preheat oven to 375*.
    7. 7
      Spray Pam in a glass flat pyrex dish.
    8. 8
      Spread the rice evenly.
    9. 9
      Cover with foil.
    10. 10
      Bake 40-45 minutes.
    11. 11
      Note: If chilled before baking, bake another 15 minutes.

    Browse Our Top One-Dish Meal Recipes

    Ratings & Reviews:

    Advertisement

    Nutritional Facts for Simple Red Rice With/Without Meat

    Serving Size: 1 (305 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 212.6
     
    Calories from Fat 5
    70%
    Total Fat 0.6 g
    0%
    Saturated Fat 0.1 g
    0%
    Cholesterol 0.0 mg
    0%
    Sodium 1036.3 mg
    43%
    Total Carbohydrate 47.1 g
    15%
    Dietary Fiber 2.1 g
    8%
    Sugars 4.2 g
    16%
    Protein 5.0 g
    10%

    Ideas from Food.com

    Advertisement


    Over 475,000 Recipes

    Food.com Network of Sites