Simple Fried Rice

READY IN: 10mins
SERVES: 6
UNITS: US

INGREDIENTS

Nutrition
  • 2
    tablespoons oil (Sesame works best)
  • 1
    tablespoon butter
  • 14
    cup green pepper (chopped)
  • 18
    cup green onion (chopped)
  • 14
  • 2
    cups white rice (Just a little undercooked, I use "minute rice" and cook it in 2 cups of water for 4 minutes in the m)
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DIRECTIONS

  • In a wok or frying pan heat oil and butter until very hot.
  • Add peppers and chives and cook for about 2 to 3 minutes.
  • Add eggs and cook like scrambled eggs.
  • Add rice and soy sauce and cook, moving rice around constantly until done (About 2 minutes).
  • You can also add some black pepper if you like.
  • Serve right away or keep warm until serving.
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