Simple Peanut Butter Chocolate Fudge

Submitted by Annette MacDonald

"I dare you to eat just one!"

 

• Ready In: 13mins
• Ingredients: 5
• Yields: 36 squares
• Serves: 36

ingredients

• 2 cups sugar
• 1⁄2 cup milk
• 3⁄4 cup peanut butter
• 1 teaspoon vanilla
• 1⁄4 cup chocolate chips

directions

1. Mix sugar and milk in medium saucepan. Bring to boil over medium heat and let boil for 3 minutes.
2. Remove from heat and stir in peanut butter and vanilla. Finally mix in chocolate chips.
3. Line 8 x 8 baking dish with parchment / wax paper leaving extra hanging over edge.
4. Pour fudge mixture into the baking dish.
5. Cool in fridge until firm, approximately 1 hour.
6. Once the fudge has set, simply lift parchment and fudge from pan and cut into 1 - 1 1/2 in squares.