4 Ingredient Easy Chocolate Fudge

Recipe by HokiesMom
READY IN: 2hrs 10mins
SERVES: 36
YIELD: 36 pieces
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Line an 8 or 9-inch square baking pan with foil or parchment paper.
  • Conventional method: In a double boiler, melt chips and milk. Stir until smooth. Add nuts and vanilla.
  • Microwave method: Melt chocolate chips and milk on 50 percent power, 3 to 5 minutes. Stirring twice while microwaving and once at the end until smooth. Stir in nuts and vanilla.
  • Pour into prepared pan and chill until set.
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