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1 hrs 10 mins
This is one of those simple clasics that everyone loves. I usually serve it with a garden salad, and french bread. This also freezes beautifully! I have made two pans, one for now, and one for later. Enjoy! From http://www.cooking-italian-food.com/lasagna.htm
Units: US | Metric
Serving Size: 1 (170 g)
Servings Per Recipe: 15
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