Total Time
Prep 15 mins
Cook 0 mins

From my grandmother's recipe box and the clipping said that it was from a restaurant on the Kowloon side of Hong Kong.

Ingredients Nutrition


  1. Mix all the seasonings together until the sugar is dissolved. Pour over the chicken and allow to marinate for 2-4 hours or even overnight in the refridgerator.
  2. When ready to serve, add salad greens and mandarin oranges that have been chilled and mix thoroughly. Serve immediately on chilled plates.
Most Helpful

An unusual and quite delicious salad! I used fresh orange segments and honey instead of sugar, but was otherwise faithful to the recipe. A lovely sweet/sour/salt/bitter mix!

Chef Kate May 30, 2008