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    You are in: Home / Recipes / Shrimp. Tomato and Goat Cheese Pasta Recipe
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    Shrimp. Tomato and Goat Cheese Pasta

    Total Time:

    Prep Time:

    Cook Time:

    20 mins

    10 mins

    10 mins

    BeachGirl's Note:

    Ahtough this light dish is truly delicious "as is", you can vary it by adding leftover cooked broccoli or asparagus. Each week, I cook 8 ounces of pasta, drain and store it in a resealable plastic bag so I can fix this light lunch or supper in under 20 minutes, including peeling the shrimp. Vegetarians can substitute black beans for the shrimp. If you love olives, sprinkle a few sliced ones on top.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Cut shrimp in half lengthwise.
    2. 2
      Cover and microwave about 1 minute just until shrimp turn pink.
    3. 3
      Set aside.
    4. 4
      NOTE: As you work, divide the ingredients evenly between two bowls.
    5. 5
      Place cooked pasta in two bowls; add oregano, Italian seasoning, and crushed red pepper flakes.
    6. 6
      Top with goat cheese cut into pieces.
    7. 7
      Cover, and microwave each bowl about 45 sec.
    8. 8
      on high until pasta is hot and cheese is melted.
    9. 9
      Immediately add lemon juice and stir to mix well, making a creamy sauce.
    10. 10
      Top with diced onion, diced tomato, and cooked shrimp.
    11. 11
      NOTE: If cooking for 4, double recipe ingredients.
    12. 12
      Serve with a green salad and crusty Sourdough bread.

    Ratings & Reviews:

    • on March 25, 2003

      55

      Quite good, very rich tasting from the goat cheese. I also skipped the microwave. I bought pre-cooked shrimp, cooked the pasta, sauteed the onions and shoved everything in the fridge for a few hours, then poured all the ingredients into a soup pot and heated them just prior to serving.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on March 12, 2003

      55

      This is great for College students trying to impress they friends! I just loved it but I didn`t use the micro. I sauteed the onions in olive oil then added lemon juice,tomatoes,spices,Cheese & shrimp, add cooked pasta. And you have a great delish DISH!!!!! Thanks BeachGirl!

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Shrimp. Tomato and Goat Cheese Pasta

    Serving Size: 1 (268 g)

    Servings Per Recipe: 2

    Amount Per Serving
    % Daily Value
    Calories 452.1
     
    Calories from Fat 102
    22%
    Total Fat 11.3 g
    17%
    Saturated Fat 6.4 g
    32%
    Cholesterol 194.7 mg
    64%
    Sodium 318.8 mg
    13%
    Total Carbohydrate 48.9 g
    16%
    Dietary Fiber 2.5 g
    10%
    Sugars 3.6 g
    14%
    Protein 37.0 g
    74%

    The following items or measurements are not included:

    italian seasoning

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