Shrimp Salad Sandwich (Paula Deen)

Total Time
20mins
Prep
20 mins
Cook
0 mins

Another wonderful Paula Deen recipe. I like to serve this on croissants.

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Ingredients

Nutrition

Directions

  1. Cut shrimp up and transfer to a bowl.
  2. Add eggs, celery, and mayonnaise and mix well.
  3. Add seasonings, to taste, and stir to combine.
  4. Spread additional mayonnaise on both sides of bread.
  5. Heap shrimp salad onto bread and then cut sandwiches in half.
  6. Serve with lettuce and tomato, if desired.