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    You are in: Home / Recipes / Shrimp Mold Recipe
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    Shrimp Mold

    Total Time:

    Prep Time:

    Cook Time:

    20 mins

    5 mins

    15 mins

    WeazelChef's Note:

    My favorite thing to eat with chips! It's a wonderful melt in your mouth appetizer. My mom passed this cajun recipe on to me.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Heat cream cheese and tomato soup in sauce pan.
    2. 2
      Dissolve gelatin in ¼ cup cold water. Add to soup mix.
    3. 3
      Let cool then add mayo, shrimp, and green onion.
    4. 4
      Pour mixture into a pretty molding dish or pan.
    5. 5
      Chill and serve with tortilla chips.

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    Ratings & Reviews:

    • on December 30, 2007

      55

      I love this recipe. We use it all the time for parties. We double the shrimp and serve with butter crackers.

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Shrimp Mold

    Serving Size: 1 (50 g)

    Servings Per Recipe: 20

    Amount Per Serving
    % Daily Value
    Calories 113.7
     
    Calories from Fat 73
    64%
    Total Fat 8.1 g
    12%
    Saturated Fat 3.1 g
    15%
    Cholesterol 37.6 mg
    12%
    Sodium 269.5 mg
    11%
    Total Carbohydrate 6.4 g
    2%
    Dietary Fiber 0.3 g
    1%
    Sugars 2.7 g
    10%
    Protein 4.3 g
    8%

    The following items or measurements are not included:

    shrimp

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