Shrimp..... Bubba Shrimp Boil

Name: Shrimp..... Bubba Shrimp Boil
Prep time: 20 min
Cook time: 25 min
Total time: 45 min
Yield: 4-6 serving(s)
Ingredients: 1 1/2 lbs large shrimp, in shells; 4 large garlic cloves; 1 small onion, chopped; 1 lemon, halved; 1/4 cup pickled jalapeno pepper; 2 tablespoons kosher salt; 2 bay leaves, crumbled; 2 teaspoons coriander seeds; 2 teaspoons mustard seeds; 2 teaspoons black peppercorns; 1 teaspoon celery seed; 1 teaspoon red pepper sauce; lemon wedge, for garnish

Submitted by Tim_John

"If you have some spare time, this is just out of this world, per Bubba! Removing the vein is the time consuming part."

Download

Ready In:: 45mins
Ingredients:: 13
Serves:: 4-6

ingredients

1 ¹⁄₂ lbs large shrimp, in shells
4 large garlic cloves
1 small onion, chopped
1 lemon, halved
¹⁄₄ cup pickled jalapeno pepper
2 tablespoons kosher salt
2 bay leaves, crumbled
2 teaspoons coriander seeds
2 teaspoons mustard seeds
2 teaspoons black peppercorns
1 teaspoon celery seed
1 teaspoon red pepper sauce
lemon wedge, for garnish

directions

Make a slit through shell down center of each curved side of shrimp to the tail. Remove vein.Refrigerate shrimp in bowl.
Meanwhile, bring 2 quarts water and remaining ingredients (except lemon wedges) to boil in large pot over medium-high heat. Boil 20 minutes.Add shrimp.
Return to boil and remove from heat.
Cover and let stand 5 minutes.Drain shrimp in large colander. Discard liquid.
Serve with lemon wedges.