Shrimp Amd Chicken Valenciana

Name: Shrimp Amd Chicken Valenciana
Prep time: 8 h
Cook time: 30 min
Total time: 8 h 30 min
Yield: 5 serving(s)
Ingredients: 453.59 g chicken breast, boneless, skinless; 56.69 g olive oil; 118.29 ml fresh parsley, chopped; 29.57 ml fresh basil leaf, chopped; 85.04 g sweet yellow onions, large dice; 28.34 g fresh garlic, minced; 85.04 g green bell peppers, large dice; 85.04 g red bell peppers, large dice; 340.19 g canned tomatoes, diced; 56.69 g dry sherry; 396.89 g low sodium chicken broth; 2.46 ml saffron thread; 453.59 g shrimp, peeled and deveined

Submitted by dmanmont

"A delicious recipe from my friends at RC FIne Foods. This goes great over some black beans and rice, or on top of pasta. Preparation time includes marination time."

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Ready In:: 8hrs 30mins
Ingredients:: 13
Serves:: 5

ingredients

453.59 g chicken breast, boneless, skinless
56.69 g olive oil
118.29 ml fresh parsley, chopped
29.57 ml fresh basil leaf, chopped
85.04 g sweet yellow onions, large dice
28.34 g fresh garlic, minced
85.04 g green bell peppers, large dice
85.04 g red bell peppers, large dice
340.19 g canned tomatoes, diced
56.69 g dry sherry
396.89 g low sodium chicken broth
2.46 ml saffron thread
453.59 g shrimp, peeled and deveined

directions

Cut chicken breast on angle in thin wide strips,and marinate in 1 ounce olive oil, parsley and basil overnight.
Heat 1 ounce olive oil in wide pot. Sear chicken and.reserve. Add onion and garlic and cook until garlic just starts to turn golden brown.
Add peppers and sauté for 2 to 3 minutes.
Add canned tomatoes, sherry, chicken stock and saffron, and bring to simmer.
Add shrimp and seared chicken with herbs and bring mixture to a simmer until shrimp and chicken are just cooked.
Serve immediately.