Shoo Fly Pie

"Husband said this is the best shoo fly pie he ever had when I made it."
 
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Ready In:
45mins
Ingredients:
8
Yields:
2 pies
Serves:
16
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ingredients

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directions

  • Blend flour, sugar and butter until lumpy and save for topping.
  • Blend Molasses, hot water, soda and vinegar.
  • Pour mixture into unbaked pie crusts.
  • Top with crumb mixture and bake in a 350 degree oven for 35 minutes.

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