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    You are in: Home / Recipes / Shell's Spicy Cole Slaw Recipe
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    Shell's Spicy Cole Slaw

    Shell's Spicy Cole Slaw. Photo by Boomette

    1/1 Photo of Shell's Spicy Cole Slaw

    Total Time:

    Prep Time:

    Cook Time:

    20 mins

    20 mins

    0 mins

    Shellbel's Note:

    This is always a hit everytime I make it. I've had non-cole slaw people Love this recipe! It is always requested for B-B Ques... If you do not like Spicy stuff at all, omitt the tabasco and cayanne pepper.

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    Serves: 8-10



    Units: US | Metric

    for the salad

    for the dressing


    1. 1
      In a large bowl, Toss the salad ingredients gently to mix.
    2. 2
      whisk together the dressing ingredients in a separate bowl.
    3. 3
      Add to the salad and fold in until thoroughly mixed, this will take a bit. Then chill for 30 minutes to an hour before serving.

    Ratings & Reviews:

    • on October 27, 2011


      When making this I did leave out the hot sauce & used just 1/8 teaspoon of the cayenne pepper, while everything else was included, & we had a wonderfully tasty coleslaw & one I'll be making again, for sure! Thanks for sharing the recipe! [Made & reviewed for one of my adoptees in this fall's round of Pick A Chef]

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on October 30, 2011


      This coleslaw is so good. The cheese is a nice addition to it. My first time in a coleslaw. My son of 6 years old liked it also. It's not sweet but just a bit spicy. Thanks Shellbel :) Made for PAC Fall 2011

      people found this review Helpful. Was this review helpful to you? Yes | No


    Nutritional Facts for Shell's Spicy Cole Slaw

    Serving Size: 1 (175 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 246.7
    Calories from Fat 154
    Total Fat 17.1 g
    Saturated Fat 5.9 g
    Cholesterol 29.8 mg
    Sodium 716.9 mg
    Total Carbohydrate 17.9 g
    Dietary Fiber 4.4 g
    Sugars 7.3 g
    Protein 7.8 g

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