Shannon's Slammin' Grilled Bean Burrito

Be the first to review
READY IN: 7mins
Recipe by Shannon Holmes

I have been wanting to make a grilled stuft burrito, but decided to make a grilled bean burrito instead. Try it, you won't be disappointed :)

Ingredients Nutrition


  1. Warm both sides of the flour tortilla on a griddle preheated to 375 degrees F.
  2. When soft, spread the beans down the middle of the tortilla.
  3. Top with the cheese, then tomatoes, then spinach.
  4. Roll up like a burrito or fold in half and spray the area you will be grilling the burrito on with nonstick cooking spray.
  5. Cook on that side then cook on opposite side until browned and crispy.
  6. Cook on fold until browned and crispy.
  7. Enjoy it!
  8. Serve with Taco Bell Mild Taco sauce and fat free sour cream.
  9. Yummy.

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a