Seven Point Spread
- Ready In:
- 23mins
- Ingredients:
- 8
- Yields:
-
3 Cups
- Serves:
- 24
ingredients
- 226.79 g cream cheese, softened
- 59.14 ml sliced jalapeno pepper, drained, chopped
- 226.79 g boneless skinless chicken breast, cooked, shredded
- 236.59 ml mexican style shredded cheese
- 118.29 ml sour cream
- 118.29 ml salsa
- 2 green onions
- 120 Ritz crackers
directions
- Spread cream cheese onto bottom of small microwave safe dish.
- Top with layers of peppers, chicken and shredded cheese.
- Microvave on high 2 to 3 minutes or until shreddedcheese is melted.
- Top with layers of sour cream, salsa and onions.
- Serve with crackers.
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