Total Time
5mins
Prep 5 mins
Cook 0 mins

Goes great on everything.

Ingredients Nutrition

Directions

  1. Stir all seasonings together well in a bowl.
  2. Store in a tightly sealed jar.

Reviews

(2)
Most Helpful

Very good replacement for Johnny's seasoning or Lawry's. It doesn't taste like either but still is good.

Delores R January 15, 2009

My MD didn't like my blood pressure so he started me on a new regime. One of the things he stressed was to cut back on the sodium. I started looking for a low-sodium seasoning salt that I could live with. All of the others I found were 2/3 to 9/10 salt. I was very pleased to find this. I cut the salt back to 1 tablespoon. It was still very good. The only other change I made was to add 1 teaspoon of lemon pepper to it. I store it in a well washed and dried shaker top hot sauce bottle in the fridge. a shake or two into the palm of the hand and then a pinch of it and gently scatter it over whatever you're working on. My thanx for posting this great recipe. Pierre

Pierre Dance May 06, 2004

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