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    You are in: Home / Recipes / Seasoned Pretzels Recipe
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    Seasoned Pretzels

    Seasoned Pretzels. Photo by breezermom

    1/2 Photos of Seasoned Pretzels

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    Total Time:

    Prep Time:

    Cook Time:

    5 mins

    5 mins

    0 mins

    billiemarie's Note:

    This recipe is one my great grandmother used to bring to every party! It wasn't a family party until her pretzels were on the table! these are delicious and have made many many times.

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    Serves: 30-40


    1 gal. ...

    Units: US | Metric

    • 850.48 g pretzels
    • 453.59 g bottle orville redenbacher popcorn oil
    • 28.34 g package Hidden Valley® Original Ranch® Dressing
    • 9.85 ml dill weed
    • 4.92 ml garlic powder


    1. 1
      Mix together oil, dressing and seasonings.
    2. 2
      Pour over pretzels
    3. 3
      Shake well every few hours (or whenever you remember) until seasonings well coated and oil mostly absorbed.
    4. 4
      Note: This makes a lot of preztels, find a very large container and make sure it has a tight sealed lid!

    Ratings & Reviews:

    • on July 16, 2014


      Always a favorite! However I use a packet of Good Seasons Italian dressing instead of the Hidden Valley Ranch. Extra flavor than the ranch.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on June 02, 2013

      These are delicious! I tweak a few things though. Break the pretzels really good before adding the other ingredients. It makes a huge difference in the taste, because all the good stuff soaks in. I also use 1T of dill, instead of 2tsps. You can flip the bag, up-down, side-to-side, whenever you think about it. Enjoy!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on December 20, 2012

      I make these alot, and you do not need the full 16 oz. of oil!! Use one cup. I also add 1 Tbl of Dill Weed.. Heaven!

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (5)


    Nutritional Facts for Seasoned Pretzels

    Serving Size: 1 (33 g)

    Servings Per Recipe: 30

    Amount Per Serving
    % Daily Value
    Calories 247.3
    Calories from Fat 147
    Total Fat 16.3 g
    Saturated Fat 2.1 g
    Cholesterol 0.3 mg
    Sodium 398.8 mg
    Total Carbohydrate 22.9 g
    Dietary Fiber 0.8 g
    Sugars 0.8 g
    Protein 2.9 g

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