Mustard Pretzel Dip
- Ready In:
- 5mins
- Ingredients:
- 5
- Yields:
-
3 cups
ingredients
- 2 cups mayonnaise (can use light, but don't substitute miracle whip)
- 1⁄2 cup vegetable oil
- 1 teaspoon garlic powder
- 1 cup sugar
- 1⁄4 cup yellow mustard
directions
- Mix together mayo and sugar.
- Then add the rest of the ingredients; mix well and refrigerate.
- Serve with pretzels.
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Reviews
RECIPE SUBMITTED BY
Hi!
My husband and I just celebrated our 31st Anniversary on June 25th. We live in Appleton Wisconsin (another Cheesehead!) and are blessed to have two daughters, 12 and 16. I love to cook, and love RecipeZaar!