Total Time
Prep 10 mins
Cook 15 mins

More lentils. Serve this with some crusty bread.

Ingredients Nutrition


  1. Saute chopped onion and garlic for several.
  2. minutes.
  3. Rinse red lentils, and add with the rest of the ingredients.
  4. Bring to a boil, cover, and simmer for 15 minutes.
  5. Uncover and cook for 5 minutes more. Add more water if needed.


Most Helpful

Delicious and easy. I omitted the savory because I didn't have any on hand. I will make this again.

Purple Mama December 10, 2007

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a