Savory Boca Casserole
- Ready In:
- 15mins
- Ingredients:
- 7
- Yields:
-
3 cups
- Serves:
- 1-2
ingredients
- 3⁄4 cup chopped parsnip
- 3⁄4 cup chopped sweet potato
- 1 cup veggie crumbles, ground soy meat (I use 1 pouch of frozen Boca ground burger)
- 1⁄2 cup chicken broth
- 1 dash rosemary
- 1 dash thyme
- 1 dash garlic salt
directions
- Coat skillet with cooking spray.
- Pour in broth and add parsnips and sweet potatoes.
- cook parsnips and sweet potatoes half way through.
- Add 1 cup frozen soy burger (1 pouch frozen Boca).
- Add the seasonings and stir until all heated through.
- Scoop into a bowl and enjoy.
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RECIPE SUBMITTED BY
I am a single 22 year old high school teacher, so I have zero time to spend in the kitchen. I cook for one and am an extremely healthy eater, but I still don't sacrifice on taste. My dinners are usually part pre-made, part homemade, and always read in less than 20 minutes. If I could co-host any Food Network show, it would definitely be Semi-Homemade with Sandra Lee. I love that lady! My new found talent- easy, yet elegant cakes and quick breads.
My dream job- writing/editing for a food/health magazine, especially a young singles foodie column.