Savoring Spuds #5FIX

"5-Ingredient Fix Contest Entry. This recipe hits 3 crucial food groups & is mashed potatoes with a twist!"
 
Download
photo by a food.com user photo by a food.com user
Ready In:
15mins
Ingredients:
5
Serves:
4
Advertisement

ingredients

Advertisement

directions

  • Cook the Italian sausage on a skillet that has been prepped with olive oil until light brown.
  • Remove the sausage and chop into small pieces, set aside.
  • Chop and sear the vegetables in a pan with a small amount of olive oil until cooked, set aside.
  • Prepare the Simply mashed potatoes as directed on the box.
  • Once the potatoes have been ready, place in a serving bowl. Add sausage and top with vegetables.
  • Sprinkle a light amount of pepper over the top and your stunning spuds are ready to be enjoyed!

Questions & Replies

Got a question? Share it with the community!
Advertisement

Reviews

Have any thoughts about this recipe? Share it with the community!
Advertisement

RECIPE SUBMITTED BY

Advertisement
Advertisement
Advertisement

Find More Recipes