Sausage Stuffing Casserole
- Ready In:
- 1hr 5mins
- Ingredients:
- 12
- Serves:
-
6
ingredients
- 2 sweet potatoes (peeled, cooked and cubed)
- 6 small white potatoes (cooked and cubed)
- 3 smoked sausage (chopped)
- 1 (10 3/4 ounce) can cream of broccoli soup
- 1 (15 1/4 ounce) can no-salt-added corn (drained)
- 1 cup of low fat half-and-half
- 1 (6 ounce) box herb stuffing mix
- 1⁄2 teaspoon sage
- 1⁄2 teaspoon garlic powder
- 1⁄2 teaspoon onion powder
- salt (to taste)
- pepper (to taste)
directions
- Preheat oven 350.
- Combine all ingredients in a bowl.
- Pour into greased 13X9 pan.
- Bake 45 minutes.
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RECIPE SUBMITTED BY
sbera007
Omaha, NE
<p>I am a high school teacher in Omaha, Nebraska. My love for cooking started at a young age when I used to bake goodies for my father and his coworkers. When I got out on my own, I starting cooking for friends (especially my single male friends who were living on frozen pizza). <br /><br />For years now, my friends and family wait all year for my Christmas bake-a-thon. I spend two days every year making a plethora of cookies, bars, and snack mixes to give as gifts. <br /><br />I love to cook because food is the one thing that brings all people together (everyone has to eat sometime!) My husband to be teases me because sometimes he does not even get through his first bite before I am asking him if he likes it.</p>