Total Time
1hr 5mins
Prep 20 mins
Cook 45 mins

At our house, you can never have too much stuffing. We used sausages from a little local grocery. They had a little bit of spice which really added great flavor. Feel free to use any cream soup ( celery, mushroom, potato would be good too.) If desired, combine half of stuffing mix and combine with 2 tbs. of melted butter and use as a crust on top of the casserole. This will yield a little creamier casserole.

Ingredients Nutrition

Directions

  1. Preheat oven 350.
  2. Combine all ingredients in a bowl.
  3. Pour into greased 13X9 pan.
  4. Bake 45 minutes.