Sausage Stuffed Jalapenos
- Ready In:
- 1hr 5mins
- Ingredients:
- 5
- Serves:
-
10
ingredients
- 20 jalapenos, approximately
- 8 ounces cream cheese, softened
- 16 ounces breakfast sausage, maple flavored (Ol' Folks or Jimmie Dean)
- 10 slices bacon, cut in half
- 2 tablespoons brown sugar
directions
- Cut both ends off of the jalapenos,slice in half lengthwise and remove seeds.
- Mix cream cheese and sausage together and place a couple spoonfuls inside each pepper. Put two pepper halves together and wrap a bacon piece around each, securing with a toothpick.
- Bake at 400 degrees for 20min.
- Sprinkle with brown sugar and cook for an additional 20-25min.
- Bacon should be done which means the sausage will be too.
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RECIPE SUBMITTED BY
GotBoxer
Urbandale, Iowa
<p>I live in a suburb of Des Moines with my wonderful husband, two children, a Boxer and a neurotic Golden Retriever. Every day I am reminded of how blessed I am when I have one of the five of them gazing at me longingly wanting something I have just cooked! <br />It was my DH that taught me how to cook when we first got married (I think he was tired of my mantra If it can't be cooked in a toaster <br />or a microwave in 60 seconds or less - I'm not making it!) <br />I turned out to be an eager student and he was a VERY patient teacher. Little did he know that for the next 13 years he was going to have to put up with endless nights of Food Network, cookbooks spilling out of every bookcase, and me chasing him through the house trying to stick a fork or spoon in his mouth saying Here - try this!. <br /><img src=http://i23.photobucket.com/albums/b399/susied214/permanent%20collection/adoptedspring08.jpg border=0 alt=Photobucket /> <br /><img src=http://i23.photobucket.com/albums/b399/susied214/permanent%20collection/IWasAdoptedfall08.jpg border=0 alt=Photobucket /></p>