Sausage Brunch Casserole

READY IN: 35mins
Recipe by bcfdwife

Another "Wanna Try". I would add some chopped onion and green/red peppers though. It's all in your taste! :o)

Top Review by susie cooks

We all enjoyed this casserole. Great to reheat for a snack also. I know we will make this often. Made for PAC Spring 2010.

Ingredients Nutrition


  1. Place sausage in a large, deep skillet. Cook over medium high heat until evenly brown. Drain, crumble and set aside.
  2. Preheat oven to 425 degrees F (220 degrees C).
  3. Lightly grease a 9x13 inch baking pan. Lay crescent rolls flat in the bottom of the pan.
  4. Combine cooked sausage, cheeses, eggs, milk, salt and pepper; pour over crescent rolls.
  5. Bake in preheated oven for 20-25 minutes (depending on your oven), until bubbly and rolls are baked.

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