Sausage Breakfast Casserole

Total Time
1hr
Prep
15 mins
Cook
45 mins

Anytime I make this I have requests for the recipe. You can put it together the night before and just put it in the oven the next morning. I have substitued ham for the sausage and it also turns out good. It can also be made in the crockpot with success.

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Ingredients

Nutrition

Directions

  1. Combine 1 3/4 cups cheese and next 6 ingredients.
  2. Fold in potatoes.
  3. Spread half of the mixture into a baking dish (9x13 inches).
  4. Top with sausage.
  5. Top with remaining potato mixture.
  6. Top with remaining cheese.
  7. Cover.
  8. Bake at 350 degrees F for 45 to 50 minutes.
Most Helpful

5 5

This was very creamy and delicious. Since there was so much sauce, I added about 24 ounces of hash browns. I did add some kosher salt and pepper. The peppers and onions were still crunchy at the end of the baking time. So if you'd like them tender, I would suggest sauteing them. To cover the dish as it was baking, I used a cookie sheet. This was made for Preemie Care Center during Fall 2011 PAC

5 5

Had to cut this recipe back by half, but pretty much followed it otherwise! I used a sweet Italian sausage & then made it as a 8"x8" casserole dish! Easy to prepare, & very comforting breakfast! Thanks for posting the recipe! [Made & reviewed for one of my adoptees in this fall's round of Pick A Chef]