Sausage Appetizer

READY IN: 1hr 50mins
Recipe by Dancer

This recipe also works well with smoked bratwurst.

Top Review by C Dubb

Used turkey sausage and turkey bacon so that non pork eaters could try it and it was a hit. Great recipe

Ingredients Nutrition


  1. Cut sausage into 1 1/4 inch chunks.
  2. Cut bacon strips in two, short way.
  3. Wrap each sausage chunk with bacon strip and spear closed with a toothpick.
  4. Place meat in 9" x 13" pan.
  5. Back covered for 30 minutes at 350 degrees.
  6. Stir sauce ingredients together and pour over meat.
  7. Bake one hour more uncovered.
  8. The sauce caramelized on the meat.

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