Sausage and Bean Casserole

Total Time
1hr 15mins
Prep 30 mins
Cook 45 mins

Hearty meal for a winters night. Kids love this meal. You can add some chili powder or cayenne pepper for zing!

Ingredients Nutrition


  1. Parboil the sausages.
  2. Cool and slice diagonally.
  3. Heat a frying pan and fry the sausages and chopped onion till onion is clear and sausages are lightly browned.
  4. Remove from pan and place in a deep casserole dish.
  5. Peel then cube the potato and pumpkin (the size of large dice) and place with sausages along with the baked beans, crumbled stock cube, water and tomato paste.
  6. Cover and bake 200 degrees C for 45 minutes.
Most Helpful

Fabulous kid-friendly, hearty family meal. This was gobbled up by both my daughters (2 & 4). I did need to cook longer as the potatoes weren't cooked through (maybe the sort of potatoes I used?) but no trouble as I started early enough in the day. Thank you for posting a great recipe that will go straight into my kids favourtie recipes cookbook.

Jewelies June 29, 2006

Delicious!! We loved this tasty casserole, I used pre cooked barbecue sausages and added a sprinkle of chipotle chili powder that I bought in a great wee shop in Arrowtown. My son seldom eats vegetables but he cleaned his plate and asked if there was added bonus!

Evie* June 11, 2006