Total Time
1hr 20mins
Prep 40 mins
Cook 40 mins

So everybody in Germany likes Sauerkraut? Yes, you are right! ;-) Give it a try and you will know why. *g*

Ingredients Nutrition


  1. Put the butter into a pan and heat, then add the onions and pepper and saute about 5 minutes.
  2. Add tomato paste.
  3. Add sauerkraut an wine.
  4. Cover pan and simmer for 20-25 minutes.
  5. Stir now and then.
  6. Add sugar, pepper, salt, sour cream and creme fraiche.
  7. Stir well.
  8. In a 9x13-inch dish layer noodles and sauerkraut.
  9. Repeat layers, until the last layer= sauerkraut.
  10. Put layer of cheese on top of sauce.
  11. Bake at 350 degrees for about 30-40 minutes.


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