Salsa Vinagreta
- Ready In:
- 15mins
- Ingredients:
- 9
- Yields:
-
2 cups
ingredients
- 4 small tomatoes, peeled and chopped
- 1 small onion, chopped (1/2 cup)
- 2 jalapenos, seeded and chopped
- 2 teaspoons olive oil
- 1 teaspoon vinegar
- 1 teaspoon lime juice
- 2 cloves garlic, minced
- 1⁄2 teaspoon crushed dried oregano (Greek if available)
- 1⁄2 teaspoon salt
directions
- Combine all ingredients.
- let set in fridge 20 min.
- Serve.
- Makes about 2 cups.
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RECIPE SUBMITTED BY
Iowahorse
United States