Total Time
1hr 5mins
Prep 5 mins
Cook 1 hr

A quick, easy and yummy dip that comes from my favorite little cookbook "Low Fat Mexican Recipes." Note: Cook time is chill time.


  1. Combine all ingredients.
  2. Serve with baked tortilla chips or use as a dip for fresh vegetables.


Most Helpful

Very tasty dip, and easy to make! I did run the cottage cheese briefly through the food processor to smooth it out a bit. Mixed with hot salsa and really enjoyed this - thanks for sharing the recipe!

loof September 04, 2011

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