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    You are in: Home / Recipes / Rustic Garlic and Herb Bread Abm Recipe
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    Rustic Garlic and Herb Bread Abm

    Rustic Garlic and Herb Bread Abm. Photo by Riaketty

    1/2 Photos of Rustic Garlic and Herb Bread Abm

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    Total Time:

    Prep Time:

    Cook Time:

    3 hrs 15 mins

    15 mins

    3 hrs

    carole in orlando's Note:

    A wholesome, rustic bread to serve with pasta, soup or for making sandwiches. From Jennie Shapter's Bread Machine Cookbook (one of my favorites).

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    Ingredients:

    Serves: 12

    Yield:

    loaf

    Units: US | Metric

    Directions:

    1. 1
      Add ingredients to the bread machine, according to the manufacturer's directions.
    2. 2
      I mix all my flours, gluten and grains together, well, before adding to the bread machine.
    3. 3
      Add the salt in one corner of the pan and the sugar in another.
    4. 4
      Make a well in the flour and add the yeast in the middle.
    5. 5
      Set on basic setting with normal crust and check at the end of 5 minutes to see if more liquid or flour is needed.
    6. 6
      This makes a one pound loaf.

    Ratings & Reviews:

    • on January 01, 2006

      55

      I made this bread in my Kitchen Aid stand mixer, I use dried basil, added in 1 more tablespoon olive oil, increased the white flour by 2 cups and increased the yeast to 1 tablespoon, I used toasted walnuts and omited the gluten, this bread was simply fabulous! Thanks Carole!...Kitten:)

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on July 21, 2010

      55

      Mmmm, very good! I made this by hand, and like a previous reviewer, baked it at about 340. Took about 50 minutes. I waited for the tell-tale 'crackle' of the crust.
      Wonderful flavor. I forgot to add the garlic (although I minced it... sigh) but it was wonderful anyway. I can see adding some shredded cheese on top before baking to make a cheesy herb bread.
      Thanks!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on July 16, 2010

      55

      Absolutely loved this bread! I made it in my breadmachine, on the dough setting, and then shaped it into a loaf, and allowed it to rise for a couple of hours. I baked it at 350 for 40 minutes, and it's perfect! I did use 2 tsp of fresh garlic and basil (each). Thanks so much for sharing this fantastic recipe!

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Rustic Garlic and Herb Bread Abm

    Serving Size: 1 (53 g)

    Servings Per Recipe: 12

    Amount Per Serving
    % Daily Value
    Calories 162.8
     
    Calories from Fat 47
    29%
    Total Fat 5.2 g
    8%
    Saturated Fat 0.7 g
    3%
    Cholesterol 0.9 mg
    0%
    Sodium 198.8 mg
    8%
    Total Carbohydrate 25.3 g
    8%
    Dietary Fiber 3.2 g
    13%
    Sugars 0.5 g
    2%
    Protein 5.0 g
    10%

    The following items or measurements are not included:

    wheat gluten

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