http://www.food.com/recipe/ruby-tuesdays-croutons-376698
Ruby Tuesday's Croutons
Added June 10, 2009 | Recipe #376698
Total Time:
Prep Time:
Cook Time:
This is copy cat recipe of Ruby Tuesday's Croutons. You will never taste a better crouton!
Ingredients:
-
3 cups
honey-wheat bread, cubed
-
garlic salt
-
2 cups
oil
(for deep fying)
Directions:
1
Cut the loaf of bread into bit sit cubes.
2
deep fry for about 1 -2 minutes. They should not come out solid but semi soft.
3
As the croutons come out of the deep fryer,sprinkle with garlic salt.
4
Enjoy with your favorite salad or soup!
Ratings & Reviews:
-
ruby tuesday uses pumpernickel for their croutons
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I used dark rye bread. Came out wonderful! Thanks!
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Nutritional Facts for Ruby Tuesday's Croutons
Serving Size: 1 (54 g)
Servings Per Recipe: 8
- Amount Per Serving
- % Daily Value
- Calories 481.7
-
- Calories from Fat 490
- 10%
- Total Fat 54.5 g
- 83%
- Saturated Fat 7.0 g
- 35%
- Cholesterol 0.0 mg
- 0%
- Sodium 0.0 mg
- 0%
- Total Carbohydrate 0.0 g
- 0%
- Dietary Fiber 0.0 g
- 0%
- Sugars 0.0 g
- 0%
- Protein 0.0 g
- 0%
The following items or measurements are not included:
honey-wheat bread
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