Rosemary Parmesan French Bread

Total Time
Prep 10 mins
Cook 0 mins

This bread is fabulous! French bread is halved lengthwise and brushed with a mixture of melted butter, Parmesan cheese, garlic and rosemary, then baked until browned. Original recipe from Quick Cooking.

Ingredients Nutrition


  1. In a microwave-safe bowl, melt the butter. Stir in the Parmesan cheese, garlic and rosemary.
  2. Brush generously over cut side of bread. Place cut side up on an ungreased baking sheet.
  3. Bake at 400° for 15 minutes or until lightly browned.
  4. Slice and serve warm.


Most Helpful

Loved it! A nice change from plain garlic bread!

ImAGourmetChef April 18, 2011

Very good recipe. It is simple, I generally have the ingredients on hand and it is a nice change from plain garlic bread.

Erindipity May 31, 2010

Excellent recipe. The flavor of this bread was outstanding. The blend of flavors was perfect. I will be making this again and again. Thank you for sharing your recipe Marie!

Junebug September 30, 2005

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a