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    You are in: Home / Recipes / Robyn's Salad With Pecans Recipe
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    Robyn's Salad With Pecans

    Robyn's Salad With Pecans. Photo by Rita~

    1/2 Photos of Robyn's Salad With Pecans

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    Total Time:

    Prep Time:

    Cook Time:

    10 mins

    10 mins

    0 mins

    Vseward (Chef~V)'s Note:

    This is a favorite on Thanksgiving. The vinaigrette dressing makes this an awesome salad. My sister makes this and is requested every year for a salad on Thanksgiving.

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    Ingredients:

    Servings:

    Units: US | Metric

    Dressing

    Directions:

    1. 1
      The above ingredients can be put in a bowl ahead of time, but do not mix with dressing until you're ready to serve.
    2. 2
      In a blender, mix all salad dressing ingredients, except vinegar and celery seed first. Add vinegar and celery seed and mix for 30 seconds. Add dressing to salad and toss to coat just before you serve.

    Ratings & Reviews:

    • on August 16, 2009

      55

      Very nice blend of flavors. I agree with the other reviews that a half recipe of the dressing is plenty.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on November 22, 2008

      55

      I really enjoyed this salad very much. I only made half the recipe of dressing and it made a full dressing bottle's worth. The salad itself is simple, yet looks very festive. The dressing is very tasty and went well with the salad ingredients.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on August 08, 2007

      45

      Your Sister did good with this recipe. I can see why it is requested every year. I used Oven Dried Onion / Garlic Flakes for the onions so to keep the fat down. I also cut the dressing down by 1/2 but still had most of it left over. So I suggest making 1/4 of the recipe. I also used just a touch of sugar. I did have to add some fresh garden tomatoes. Yum!

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Robyn's Salad With Pecans

    Serving Size: 1 (161 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 623.4
     
    Calories from Fat 515
    82%
    Total Fat 57.2 g
    88%
    Saturated Fat 7.2 g
    36%
    Cholesterol 0.0 mg
    0%
    Sodium 403.4 mg
    16%
    Total Carbohydrate 28.2 g
    9%
    Dietary Fiber 4.2 g
    17%
    Sugars 22.0 g
    88%
    Protein 3.7 g
    7%

    The following items or measurements are not included:

    French fried onion rings

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